Steak & Seafood
The pinnacle of Ken’z Cuisine; perfectly grilled steaks, succulent seafood, and bold New Mexican seasonings served with twice-baked potatoes, rice pilaf, and fresh house salads. Where Italian elegance meets Southwestern fire.
Served with rice pilaf, sautéed vegetables, cocktail sauce and a house salad.
Chipotle marinated shrimp sautéed in garlic, butter, served on a bed of linguini, piñon and a house salad.
Seared to a crisp perfection with mango salsa, sautéed vegetables, rice pilaf, sautéed vegetables and a house salad.
Seasoned grilled pork chop with a pineapple date chutney, sweet potato french fries, sautéed vegetables, and a house salad.
Served with sautéed vegetables, french fries, a house salad, and house made tartar sauce.
Seasoned NY Steak grilled to perfection, sautéed vegetables, twice baked potato and a house salad.
Seasoned steak grilled to perfection, sautéed vegetables, twice baked potato and a house salad.
Seasoned steak grilled to perfection, sautéed vegetables, twice baked potato and a house salad.
Seasoned steak grilled to perfection, sautéed vegetables, twice baked potato and a house salad.
